(Brazilian Style Creamy Cheese)
Important: Keep it frozen. Thaw in the refrigerator and consume within 5 days.
Ingredients: Milk, margarine, salt, corn startch, Mozzarella, Parmesan and Asiago Cheese.
How to use: Cut the bottom tip of the bag. Squeeze gently to get the Catupiry out. Better when consumed hot (as a hot topping or
CATUPIRY STYLE CHEESE
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